Bocuse d’Or Americas & Team France
Key Questions
Where is the Bocuse d’Or Americas competition taking place?
The competition is underway in New Orleans to select talent for the Lyon finals. It focuses on identifying top culinary competitors from the Americas.
What role is Andros taking with Team France for Bocuse d'Or 2026?
Andros has signed on as an official partner to support Team France prep. This includes backing chef Maxence Baruffaldi through the competition.
Which chef was selected for a related seafood cook-off in Louisiana?
A Shreveport chef was chosen for the state seafood cook-off in Baton Rouge. This highlights emerging talent in regional culinary events tied to broader competitions.
Bocuse d’Or Americas in New Orleans selecting Lyon talent; Andros partners Team France 2026 prep.
Sources (2)
Updated May 20, 2026