Big Food's Counterattack on MAHA
The piece slams GAHA as a cynical industry front under the Center for Food Integrity, deploying paid influencers from Cargill, Chick-fil-A and farm...

Created by Marco Vedovato
San Diego restaurant openings, bar news, local events, and city issues
Explore the latest content tracked by San Diego Food & Scene
The piece slams GAHA as a cynical industry front under the Center for Food Integrity, deploying paid influencers from Cargill, Chick-fil-A and farm...
The Rincon Band’s exit from brewing ends San Diego County’s only tribal-owned craft beer operation, reflecting how sharply the industry has changed...
San Diego food and hospitality spots are actively recruiting across roles and pay ranges this week.
Dave & Buster's San Diego brings a 130,000-square-foot entertainment hub to UTC Village, blending upscale dining with arcade action.
Coast Coffee Co.'s comeback to Carlsbad at 2525 El Camino Real reflects deep customer loyalty to its approachable coastal café concept, as the brand...
The 3-2 Board vote advances a program projecting up to 372 cultivation sites by 2044 in unincorporated areas.
Key implications include:
Encore Sushi marks chef James La's 25-year culmination, transforming the closed Kai Ola Sushi space at 112 S. Cedros Ave. into a fresh North County concept. Soft opening now leads to grand opening Oct. 23 in the Cedros Design District.
A new study highlights clear health tradeoffs in restaurant kitchens:
A Voice of San Diego podcast episode mixes quirky local stories with dive-bar culture.
After years of waiting, Albertsons' 51,000 sq ft store opening spring 2028 will bring full-service grocery, pharmacy, and e-commerce pickup to Valley...
Tripadvisor highlights 1,428 La Jolla restaurants backed by 33,956 traveler reviews, letting diners sort by cuisine, price, location and more for the best local spots.
HalloWomen Spook-tacular delivers a low-cost Halloween night in Ocean Beach with women-led music, mandatory costumes and a spooky aesthetic at...
Lace up for a family-friendly 5K at De Anza Cove that blends accessible recreation with direct aid for San Diego residents with cerebral palsy and...
SDSU's Aztecs Rock Hunger campaign is rallying students, faculty, staff, alumni and the broader community to tackle rising food insecurity through...
Craft Coast in Oceanside took home Brewer of the Year in the 1,001–2,000 barrel category at the Great American Beer Festival, proving the county's...
Nick's Del Mar delivers polished coastal dining with daily house-filleted fish and a broad menu of starters, salads, and entrees.
The San Diego County Fair has created its own food map because food is a BIG DEAL there. Visitors can use it to plot their tasting route through the fair's extensive options.
Nat at Night turns the San Diego Natural History Museum into a casual Friday hangout on Oct 16, with the rooftop open to all serving beer, wine, non-alcoholic drinks, and food from Wolf in the Woods.