Coffee Guy

• One More Row Coffee Co. opens inside Low Country Shrimp and Knits, offering espresso drinks and pastries in a space designed for knitting, sipping,...

• Feva Coffee Company stands out for its smooth cold-brew and decaf options that beat most cappuccinos. Cozy fireplace lounge, dog-friendly, and great...

Volcanic soil in Guatemala yields rich specialty coffee, while high altitudes create large day-night temperature swings that slow cherry maturation for harder beans.

• Dalgona Coffee creates rich foam via instant coffee's natural surfactant when whipped with sugar
• Cold brew produces smoother results perfect for...

Brazilian beans deliver nutty, chocolatey notes with high sweetness and low acidity thanks to moderate-altitude, sunny plantations.

• Pick by region:...

West Village bar cafes shine with warm, intimate atmospheres blending coffee and wine.

• Mamali offers Georgian wines and espresso in a small,...

Small roasters chasing standout cups need to start at origin with these moves:

• Trace beyond labels: Mycotoxin testing, drying conditions, and full...

Home brewers are obsessing over cold brew and pourover this summer, bringing precision to every step.

• Bean selection: Dark roasts with low acidity...

Coffee is evolving beyond caffeine into wellness rituals and precise cold experiences.

• Functional brews with adaptogens and protein foams deliver...

Mohamed Qasim demonstrates a reliable pour-over method using exact measurements.

• Place filter and grounds in a glass Chemex-style dripper
• Employ...

Hair Bender earned its name from the shuttered beauty parlor that housed Stumptown's first café. Founder Duane Sorenson's original blend has stayed...

Downtown cafes shine with shaded patios, plants, and peaceful vibes ideal for coffee lovers.

• Latin bossa nova sets a refreshing, pet-friendly tone...

In the 1920s, British planter L.P. Kent scoured Typica trees on his Mysore estate, selecting rare specimens with coffee leaf rust resistance amid a...

Weighing coffee unlocks repeatable results across different beans.

• 1:15 ratio yields fuller body for richer, concentrated cups
• 1:16 ratio offers...

The 1:4 coffee-to-water ratio by weight turns one batch into days of versatile drinks.

• Ratio basics: 100g coffee to 400ml water (or 150g/600ml) for...

Witches Brew Coffee experiments with potion drinks and rare teas in an enchanted forest setting.

• Unique menu: Faerie Fog, Blueberry Bog Brew and...

Hopscotch Coffee is expanding its lighter-roast cold brew into 12-ounce shelf-stable cans to reach more of the region beyond its two Bloomington shops...

Blooming lets trapped CO2 escape from fresh grounds, allowing water to saturate evenly.

• This supports balanced extraction of desirable flavors and...

Coffee-focused travelers will find standout experiences at these Oaxaca spots.

• Bodaega blends Scandinavian baking with local ingredients for...

Side-by-side tasting of one coffee brewed five ways (pour over, French press, AeroPress, siphon, drip) lets beginners directly compare how each method...