Coffee Guy

Your brewing method and how much control you want should guide the choice, and the grinder should also fit your kitchen space.

• Simple daily drip:...

Pick your brewer, then let the roast and processing guide your recipe.

• Start with roast: Indian roasters sort brewing methods by roast level rather...

The University of Kentucky's new undergraduate certificate examines coffee's science, production, trade, history and cultural significance. It is 12...

Coffee lovers, mark your calendars: SUBLiME 100 Cafés, a ranking aimed at identifying outstanding café experiences around the world, is scheduled to...

This source covers origin and landscape, but gives no tasting notes or brewing parameters, so I won't recommend any.

• Origin: Shakisso is in Guji,...

Your cup holds a place as well as a beverage, so origin shapes what you taste. Coffee grows in the Coffee Belt, the stretch of land between the...

The maker of Boomtle, HANTER TECHNOLOGY, says the machine replicates the hand-drip motion and lets cafés add pour-over recipes to menus quickly. Its...

Before you trust a coffee site, check whether it tests gear or shares personal experience.

• Hands-on testing: CoffeeGeek publishes detailed reviews...

Right before closing, one employee stays late while a teammate prepares a special coffee drink. The scene is cozy, with Christmas sweaters, powdered...

Practical decisions from the article:

• Test before committing: Check designs against customer, cost, convenience, and communication.
• Premium...

Ceramic drippers differ by hole count, internal ribbing, and size, and these choices change flow rate and extraction. Pick based on how much control...

A Hebrew translation of a 75-year-old Rebbe letter surfaced just one day before two Arizona Chabad Houses hosted The Caffeinated Rabbi's...

Not scrambled. Vietnamese egg coffee is strong coffee topped with whipped egg yolk and sweetened condensed milk. It has been around since the 1940s,...

The guide works best as a starting point for experimenting. Its classic recipe uses a medium grind, 15 g of coffee, 240 ml of water at about 90°C, and...

Your coffee travels far: grown, picked, processed, bagged and shipped. Certification's core idea is replacing a company's word with defined standards...

Three campus picks, depending on what you need:

• Study time: ATLAS has study rooms on the second floor, and the C4C has many spaces and lounges for...

Cafe Exchange is more than a coffee stop:

• Specialty coffee from ONYX Coffee Lab, plus fresh breads, pastries, sandwiches and salads.
• A book...

Treat water as one measured variable, not the default explanation for a bad cup, and keep grind, dose, time, temperature, beans, and cleanliness in...

A new coffee pop-up, Full City Roastery, is serving cups of coffee in East Palestine.

• Location: Opened Monday morning on West Main Street at the...

Product pages often lean on words like "intense" and "premium", but practical details matter more.

• Machine compatibility: Capsules only work with...